Win tickets: Farm to Table Harvest Tasting

We hate to tell you this but fall is officially here. Time to put the flip flops away and bust out the jackets and flannel. And you may need both if you win these awesome tickets to Farm to Table Harvest Tasting.
Farm to Table Pittsburgh is holding its first ever Harvest Tasting on November 10, 2012, at Bakery Square from 3 – 7 pm. This event will feature tastings and samples from over 50 local vendors, including breweries, wineries, farms, grocers, organic skincare, restaurants, and much more. (A list of all participating vendors can be found here.)
Tickets are $20 in advance ($30 at the doors) and available via ShowClix here. A portion of the proceeds will benefit the National Ovarian Cancer Coalition Pittsburgh Chapter.
BUT, you lucky readers get the chance to win a pair!
Simply leave a comment below with your favorite fall vegetable. You have until 11:59 pm Friday, October 26, 2012, to enter. We will draw the winner Saturday, October 27, 2012, using random.org.
Good luck! Shop Local! Eat Local!

86 Comments
I love sweet potatoes and pumpkin!!
Pumpkin! Of course!
Squash!
Favorite fall veggie has to be pumpkin! Fun to eat and decorate with!
Butternut squash!
Butternut squash!
Brussels Sprouts
Pumpkin!
Pumpkin!!! I know I could get it the rest of the year via canned goods but its not the same!
Butternut Squash!
Squash… With butter and brown sugar of course!
beets and brussels sprouts!
I know you said veggie, but, seriously, I could not get more excited for the fall return of pomegranates! LOVE them.
Pumpkin and sweet potatoes
Pumpkin…preferably in the form of pumpkin beer
Pumpkin!
Spaghetti squash!
Butternut squash w butter and brown sugar!
Butternut Squash!
Butternut squash!
pumpkin and butternut squash!
Hands down, kabocha squash!
This is tough … but I’d have to say, butternut squash!
Pumpkin, yum.
Pumpkin!
Spaghetti squash: great low-carb replacement for pasta!
Brussels sprouts forever!
Brussels sprouts, fo sho
Butternut squash! (Squash beer is also very tasty!)
Sweet potatoes, especially the ones that are purple on the outside, sweet and yellow inside.
Squash of all kinds – butternut, acorn, you name it, I’ll roast it.
Acorn squash, all the way.
Butternut squash. I make a mean soup with it.
Pumpkin. Especially in beer form
i agree with Ryann – pumpkin in beer form!!
Butternut squash – found a great recipe for a soup and have already made it twice!
Definitely pumpkin, in all forms!
Acorn squash!
Butternut Squash!
Kale after the first frost — so delicious!
Sweet potatoes, please!!!
Brussels sprouts!
pumpkin or more specifically pumpkin pie!
Pumpkin!
Pumpkin…in beer of course
squash…roasted with garlic butter
Pumpkin, in a wide variety of dishes, snacks nd drinks!
I love sweet potatoes for fries and biscuits.
SWEET POTATOES
PUMPKINS! the main theme of fall. I’ll take it in any way shape or form that I can.
Sweet Potatoes with cinnamon : )
I love roasted brussel sprouts with leeks and butternut squash with brown sugar.
Acorn Squash!
This is my favorite time of year! Bring on the pumpkin!
Butternut squash is my favorite!
Fall beer. Is that food?
Zucchini. (I know there is much debate about if it is a summer or fall vegetable!) Mostly in the form of my uncle’s zucchini bread!
BROCCOLI!!!!
Butternut squash with maple syrup!! Delicious!
Carrots
Spaghetti and Butternut Squash. My new favorite–roasted Rutabaga.
potatoes & cauliflower
Fall
Butterbut squash roasted in the oven with other root vegetables.
Fall beer. Is that food??
Butternut Squash!
Absolutely, hands down, without a doubt….pumpkin
Squash…curry, soup, bread…YUM!
Butternut squash with roasted apples and onions soup!
I don’t have a favorite fall vegetable because I eat them year round – zucchini and brussel sprouts are my jam.
blue hubbard squash!
Spaghetti squash!
Sweet potatoes
Pumpkin!
Beets.
Sweet potatoes!
Belgian Endive
Pumpkin
All squash
Butternut squash!
Sweet potatoes (and pumpkin seeds)
Brussel sprouts, please.
butternut squaaaaaaaaaash
acorn squash!
Kale & brussel sprouts!
Love any sort of squash-based soup…acorn…summer…spaghetti…pumpkin…all of them! And while I’m thinking about it, baked squashes as well…all of ‘em! I’m hungry!