Food Lovers’ Guide to Pittsburgh
Guess what… we wrote a book! A real life, you can buy in bookstores, book.
That’s why we were being so weird in the winter. And posting 10,000 food pictures. We were busy eating and typing, typing and eating. One day we ate and edited for 13 straight hours. All for you, Pittsburgh. All for you.
It will be available on September 4, 2012, at places like Barnes and Noble and stores around town!
The book features:
*over 200 restaurants in almost every nook and cranny of Pittsburgh and beyond,
*a detailed list of popular food events by month,
*14 sidebars about topics like the “Pittsburgh Must-Eat Cheat Sheet” and how to “Ship Pittsburgh to You!”
*12 recipes from local chefs at restaurants like Meat & Potatoes, Braddock’s American Brassiere, e2, and more!
It was such an honor and privilege to work on this project and we’d like to thank everyone who was involved in the process along the way. We are eternally grateful! And hopefully the book does our love affair with Pittsburgh and its lively food culture justice.
Be sure to check back regularly for updates and fun surprises on the new book tab above.
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