We have finally resurfaced from all of the amazing food we had at Pittsburgh Magazine‘s Best Restaurants Party. There was an enormous amount of food to try and we tried a pretty substantial amount. Here is what we thought: We all agreed that the best dish of the night came… Read More →

I know… gnocchi and coleslaw together sounds disgusting, but this recipe is fantastic!! This is a recipe that my aunt got at a Giant Eagle from one of those sample ladies. It’s a great dish when you are in a hurry to make dinner. – Saute an onion is butter… Read More →

Huge thanks to Pittsburgh Magazine for letting us crash the Best Restaurants Party. It was beyond fantastic. As you can imagine, we are stuffed. Once we get out of our food comas, we will post a full review of the outstanding dishes at the party. Until then, enjoy these pics…… Read More →

So, at some point, eating out takes its told on you. Recently, I decided to work with my friend Emily of Sustain Health and Wellness to get a better grasp on my nutrition. I definitely don’t eat enough greens, so she recommended this recipe: Pasta with Chick Peas and Chard…. Read More →

Last week, I met some lovely ladies out for lemonade at Te Cafe in Squirrel Hill. We didn’t have just plain, original lemonade, but we had Lavender (on the left) and Ginger (on the right.) I heard these lemonade were ravishing, even noted “best in Pittsburgh” on the chalkboard menu…. Read More →